FREE SHIPPING ON AUD ORDERS OVER $70

Creamy harissa tomato pasta sauce

Name: Creamy harissa tomato pasta sauce
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 4
Cuisine: Italian
Ingredients: 2 tbsp Olive oil; 1 Small onion, finely chopped; 3 Cloves garlic, minced; 1 Can diced tomatoes; 2 tbsp Dalia's Pantry Original harissa; 1 Cup heavy cream; 1 tsp dried basil; 0 1/2 tsp dried oregano; 0 Salt and pepper to taste; 0 Grated parmesan cheese, for garnish; 0 Fresh basil leaves, shopped for garnish (optional); 0 Cooked pasta of your choice

December 10, 2023

[[ recipeID=recipe-8lpzaqrqc, title=Creamy harissa tomato pasta sauce ]]

Back to blog

Creamy harissa tomato pasta sauce

Creamy Harissa Tomato Pasta Sauce is a luscious blend of Dalia's Pantry's signature original Harissa, tomatoes, and cream. This sauce transforms ordinary pasta into a culinary delight with it's rich, spicy undertones and velvety texture. Elevate your pasta experience with the bold flavors of Harissa and the creamy goodness of this exquisite tomato sauce.

Servings: 4

Keywords:

Prep Time: 5 mins
Cook Time: 25 mins
Total Time: 30 mins

Ingredients

Instructions

Ingredients

2 tbsp Olive oil
1 Small onion, finely chopped
3 Cloves garlic, minced
1 Can diced tomatoes
2 tbsp Dalia's Pantry Original harissa
1 Cup heavy cream
1 tsp dried basil
1/2 tsp dried oregano
Salt and pepper to taste
Grated parmesan cheese, for garnish
Fresh basil leaves, shopped for garnish (optional)
Cooked pasta of your choice

Instructions

Heat the olive oil in a large saucepan over medium heat. Add the finely chopped onion and sauté until it becomes translucent, about 2-3 minutes.
Stir in the minced garlic and cook for an additional 30 seconds until fragrant.
Add the diced tomatoes (with their juice) to the saucepan, along with the Harissa paste. Stir well to combine all the ingredients.
Reduce the heat to low and let the tomato mixture simmer for about 10 minutes, allowing the flavours to meld together.
. Pour in the heavy cream and continue to simmer for another 5 minutes, stirring occasionally, until the sauce thickens and coats the back of a spoon.
Add the dried basil and oregano, and season with salt and pepper to taste. Stir well to incorporate the herbs into the sauce.
. If the sauce becomes too thick for your liking, you can add a splash of water or chicken/vegetable broth to reach your desired consistency.
Once the sauce is ready, remove it from the heat.
Serve the Creamy Harissa Tomato Pasta Sauce over your favorite cooked pasta. Garnish with grated Parmesan cheese and chopped fresh basil leaves, if desired.